How to Prepare Speedy Oats dhokla
Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Perfect Oats dhokla. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Oats dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oats dhokla is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Oats dhokla estimated approx 40 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Oats dhokla using 12 ingredients and 10 steps. Here is how you cook that.
#thc #thcweek4 #cc2022 This oats version is a tastier way to eat oats. It also gives you a break with eating normal oats.Best part about this recipe is it doesn't dry even after 6-8 hrs.
Ingredients and spices that need to be Make ready to make Oats dhokla:
- 1 cup oats
- 1/4 cup semolina
- 1/2 cup curd
- 1/2 water
- 1 lime juice
- to taste Salt
- Pinch hing
- 1/4 tsp baking soda
- For tempering
- 1/4 tsp mustard seeds
- 1-2 green chillies
- 7-8 Some Curry leaves
Steps to make to make Oats dhokla
- Dry roast oats for 10-15 mins on a low flame and grind them into a coarse powder,keep it aside.
- Dry roast semolina for 10 mins on low flame,keep it aside.
- Mix all ingredients into a smooth batter except lime juice and baking soda.
- Grease a vessel with oil.
- Add lime juice, baking soda salt to batter and mix well.Pour the batter into the greased bowl.
- Steam for 15-20 mins or until cooked.
- Allow it to cook, cut into pieces.
- In an pan, heat oil.Add mustard seeds,curry leaves and chillies.
- Spread this mixture on the steamed dhokla.
- Serve hot with chutney.
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So that is going to wrap it up for this exceptional food Easiest Way to Make Homemade Oats dhokla. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!