Easiest Way to Make Any-night-of-the-week Aloo gobhi ki paratha

Aloo gobhi ki paratha

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Quick Aloo gobhi ki paratha. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Aloo gobhi ki paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo gobhi ki paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo gobhi ki paratha is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo gobhi ki paratha estimated approx 15 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Aloo gobhi ki paratha using 3 ingredients and 4 steps. Here is how you can achieve it.

#DSM

Ingredients and spices that need to be Make ready to make Aloo gobhi ki paratha:

  1. 1 bowl wheat dough
  2. 1/2 bowl aloo gobhi sabji mashed
  3. As needed oil

Instructions to make to make Aloo gobhi ki paratha

  1. Take some wheat flour mixed in water mix it well then flour is ready.then take a small ball from the dough. Roll it with rolling pin.
  2. Now add mashed vegetable in it and cover it.again roll it.
  3. Heat the tva and roast it from both sides.
  4. Serve hot.

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So that's going to wrap it up for this special food Steps to Prepare Super Quick Homemade Aloo gobhi ki paratha. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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