Recipe of Super Quick Homemade Ragi Walnut Ladoo (Finger Millet Ladoo)
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Award-winning Ragi Walnut Ladoo (Finger Millet Ladoo). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
In regards to cooking healthful meals for the own families, there is obviously some amount of dissention among the positions. The fantastic news is there are recipes which have become healthy but also the healthy nature of these recipes is somewhat concealed. What they do not know in these instances shouldn't attract harm their way (outside allergies, which should not be discounted ).
Which usually means at any given time on your cooking cycles there is quite probably some one somewhere that's worse or better in cooking more than you personally. Take advantage of this because the most effective have bad days when it comes to cooking. There are lots of people who cook for several reasons. Some cook as a way to consume and survive although some cook simply because they actually enjoy the whole process of ingestion. Some cook during times of emotional upheaval and many others cook out of utter boredom. No matter your reason for cooking or understanding how to cook you should always begin with the basics.
The fantastic news is that after you've learned the basics of cooking it's improbable you will ever have to relearn them. Which usually means you can always buildup and expand your cooking skills. Since you learn new recipes and increase your culinary abilities and talents you'll find that preparing your own meals from scratch is far more rewarding than preparing pre packaged meals which can be purchased from the shelves of your regional supermarkets.
Many things affect the quality of taste from Ragi Walnut Ladoo (Finger Millet Ladoo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ragi Walnut Ladoo (Finger Millet Ladoo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ragi Walnut Ladoo (Finger Millet Ladoo) is makes 14 pieces. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ragi Walnut Ladoo (Finger Millet Ladoo) estimated approx 30 minutes.
To begin with this recipe, we must first prepare a few components. You can have Ragi Walnut Ladoo (Finger Millet Ladoo) using 8 ingredients and 6 steps. Here is how you cook that.
#thc #thcweek7 Ragi ladoo (nachni ladoo / finger millet laddu) is a delicious treat made with ragi, walnuts, and jaggery. These healthy and nutritious ladoos are great for snacks and sweet cravings. I can eat after meal and also before meal. Well on a healthy and sweet note, wishing you all a very healthy and sweet new year in advance. Happy Cooking and keep sharing food love .
Ingredients and spices that need to be Make ready to make Ragi Walnut Ladoo (Finger Millet Ladoo):
- 1 1/2 cup ragi flour
- 1/2 cup chopped walnuts
- 1 tbsp sesame seeds
- 1/4 cup dessicated coconut
- 1 tsp cardamom powder
- 1 cup jaggery
- 1 tbsp dry ginger powder (optional)
- 1/4 cup ghee
Steps to make to make Ragi Walnut Ladoo (Finger Millet Ladoo)
- Dry roast sesame seeds, walnuts and dessicated coconut and keep aside.
- In the same pan add ghee. Once warm add ragi flour and roast the flour till the flour turns aromatic. Heat on a very low flame. This process takes 10-12 minutes.
- Now mix the ragi flour, walnuts, sesame seeds and dessicated coconut. Add cardamom powder and dry ginger powder.
- Take 1 tbsp water and melt Jaggery. Once melted strain it with seive and pour the jaggery water to the ragi flour mix. Mix everything well.
- When the mixture is slightly cold (bearable to make ladoo) take a small amount in your palms and make a ladoo.. Repeat and make all the ladoos.
- Store in an airtight container.
While this is by no means the end all be all guide to cooking easy and quick lunches it's good food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare wonderful lunches for the family without the need to accomplish too horribly much heavy cooking at the approach.
So that is going to wrap it up with this special food Steps to Prepare Super Quick Homemade Ragi Walnut Ladoo (Finger Millet Ladoo). Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!