How to Prepare Award-winning Restaurant style authentic Mexican rice 👌
Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Prepare Award-winning Restaurant style authentic Mexican rice 👌. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Restaurant style authentic Mexican rice 👌, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant style authentic Mexican rice 👌 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Restaurant style authentic Mexican rice 👌 is 2 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Restaurant style authentic Mexican rice 👌 estimated approx 30-35 minutes.
To begin with this recipe, we must first prepare a few components. You can cook Restaurant style authentic Mexican rice 👌 using 14 ingredients and 6 steps. Here is how you can achieve it.
#cppassport #cppmexico #week3 Flavored and healthy rice-based side dish. Prepared with tomatoes and vegetables stock 😋 it is popular dish in Mexico and Spain. But in India it is mainly served for mains and as lunch box recipe.the rice is very similar to our own vegetable pulao recipe and tastes good when served with a spicy curry 😋
Ingredients and spices that need to be Prepare to make Restaurant style authentic Mexican rice 👌:
- 2 tbsp oil
- 1 cup basmati rice (rinsed)
- 1/2 onion (finely chopped)
- 1 tomato (chopped)
- 1/2 capsicum (chopped)
- 2 tbsp carrot (chopped)
- 2 tbsp corn
- 2 tbsp peas
- 3 clove garlic (finely chopped)
- 2 cups veg stock / water
- 1 tsp pepper (crushed)
- 1/2 tsp salt (to taste)
- 2 tbsp coriander (finely chopped)
- as per required Cheese cube for garnish
Instructions to make to make Restaurant style authentic Mexican rice 👌
- Firstly take 2 tbsp olive oil and roast 1 cup basmati rice. make sure to rinse basmati rice well and drain off the water. roast on low flame for 5 minutes or till nutty aroma comes and rice turns golden brown.
- Now add ½ onion, 1 tomato, ½ capsicum, 2 tbsp carrot, 2 tbsp corn, 2 tbsp peas, and 3 cloves garlic. saute for 2 minutes, or till vegetables shrink slightly. further, add 2 cups veg stock or use water.
- Also add 1 tsp pepper, ½ tsp salt and mix well. get the water to a boil on high flame. now cover and simmer for 20 minutes or till rice is cooked completely.
- After 20 minutes, stir the rice gently without breaking rice grains. turn off the flame, cover, and rest for 5 minutes before serving.
- Finally, Mexican rice is ready to serve with lemon and coriander.
- Garnish with cheese 🍕 Enjoy your plate 🍽️
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