Easiest Way to Make Perfect Coconut Chatni ~ Mom’s style
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Coconut Chatni ~ Mom’s style. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut Chatni ~ Mom’s style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Chatni ~ Mom’s style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut Chatni ~ Mom’s style is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut Chatni ~ Mom’s style estimated approx 15 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Coconut Chatni ~ Mom’s style using 4 ingredients and 4 steps. Here is how you cook it.
So whenever my mom make curries, chatni is must have thing on Table. She used to make it on Sil Bata ( made up of stone) but after her Osteo problems she took out a jugar and make it in grinder and chopper. This style of chatni is also from Kokan Community. Nani dadi used to make it now my mom and myself. At my home chatnies concept is with Paratha but in my mom’s home the concept to serve with any kind of curry.
Ingredients and spices that need to be Take to make Coconut Chatni ~ Mom’s style:
- Half shell of Dry coconut (you can use it desiccated coconut also)
- 7-8 red button chilies
- 4-5 Garlic cloves
- Salt
Instructions to make to make Coconut Chatni ~ Mom’s style
- Roast whole shell of coconut and cut into pieces. If you are using desiccated coconut treat in the same manner. Grind it in grinder and make a powder.
- Cut garlic cloves into small pieces
- Roast red chilies and cook it down and crushed it in grinder.
- Grind all the 3 ingredients in grinder and mix it well. Add salt and mix it. The coconut chatni is ready to serve with paratha or curry.
While this is by no means the end all be guide to cooking fast and simple lunches it is very good food for thought. The hope is that will get your own creative juices flowing so you can prepare wonderful lunches for your family without the need to do too horribly much heavy cooking from the process.
So that's going to wrap it up with this exceptional food How to Prepare Favorite Coconut Chatni ~ Mom’s style. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!