Recipe of Award-winning Stuffed Oats Paratha

Stuffed Oats Paratha

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Easiest Way to Prepare Speedy Stuffed Oats Paratha. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed Oats Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Oats Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed Oats Paratha is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed Oats Paratha estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Stuffed Oats Paratha using 10 ingredients and 3 steps. Here is how you can achieve that.

#boxweek15 #oats Oats Paratha is a healthy and nutritious flat bread made with the goodness of oats, whole wheat flour, veggies and spices. Oats are incredibly nutritious and are a good source of fiber, low in carbs and aids in weight loss. It is a wonderful grain to include in our diet

Ingredients and spices that need to be Prepare to make Stuffed Oats Paratha:

  1. 250 gm wheat flour
  2. 1 cup Quaker oats
  3. 1 onion
  4. 1/2 tsp cumin powder
  5. 1/2 tsp coriander powder
  6. 1/2 tsp kashmiri red chilli powder
  7. 1/4 cup coriander leaves
  8. as per taste Salt
  9. as required Water
  10. as required Vegetable oil

Instructions to make to make Stuffed Oats Paratha

  1. In a bowl take the oats, onions,coriander leaves,salt,cumin powder,coriander powder,kashmiri red chilli powder. Mix together and add 2tbsp water to make a paste and make small balls
  2. Now prepare the dough for paratha with water,oil and salt and stuff inside each dough lump and make small balls
  3. Use a rolling pin to roll into flat bread and light roast on a tawa and then fry with vegetable oil and serve hot Paratha. Tastes great with a side of pickle and yogurt.

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So that's going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Stuffed Oats Paratha. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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