Recipe of Quick Potato and cheese flatbread
Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, How to Make Ultimate Potato and cheese flatbread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Potato and cheese flatbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato and cheese flatbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato and cheese flatbread is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Potato and cheese flatbread estimated approx 30 minutes.
To get started with this particular recipe, we have to prepare a few components. You can cook Potato and cheese flatbread using 12 ingredients and 5 steps. Here is how you cook it.
These flatbreads can be one of the best filling breakfasts you can have... Having most of our favourite ingredients... like potato and cheese...one can have a happy start of the day... specially the kids... It's tried and tested with my kids... Do check the recipe...easy to recreate... #aloo #cookpadindia #potato #cheese #flatbread #spiceweek5 #pepper
Ingredients and spices that need to be Prepare to make Potato and cheese flatbread:
- 1.5 cups wheat flour
- 2 boiled medium size potatoes (grated)
- Handful instant oats
- 1/4 cup pizza cheese (grated)
- 1/4 cup butter (grated)
- as per taste Salt
- 1/2 tsp mixed herbs
- 1/2 tsp black pepper powder
- (certainly increase the amount for that nice peppery flavour)
- as needed Ghee to roast
- as per need Pizza cheese (small block)
- as needed Water for kneading
Instructions to make to make Potato and cheese flatbread
- In a mixing bowl, put wheat flour, oats, potatoes, cheese, butter, salt, black pepper powder and mixed herbs. Mix all well. Made for kids so added less pepper, but certainly increase the amount, it tastes awesome.
- Now gradually add water and make a soft dough. Cover and let it rest for 10 minutes. Next, knead the dough little bit after resting. Divide into equal small portions. Roll out the dough into thick rotis.
- Heat the tawa and roast flatbreads with ghee, till they are nicely roasted from both the sides. Transfer to a serving plate. Brush some ghee and serve hot.
- Potato cheese flatbreads are ready...
- If you like it more cheesy, then do not brush ghee, instead grate some pizza cheese on the roasted flatbread and microwave for 30 seconds. Serve hot cheesy flatbreads. These are fabulous.. These flatbreads are nice, soft. They have the flavours of herbs and pepper blended well...a must try... Serve with sauce and mayo dip.
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So that's going to wrap it up with this special food Easiest Way to Prepare Perfect Potato and cheese flatbread. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!