Step-by-Step Guide to Prepare Any-night-of-the-week Balochi tikka fries

Balochi tikka fries

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Perfect Balochi tikka fries. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Balochi tikka fries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Balochi tikka fries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Balochi tikka fries is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Balochi tikka fries estimated approx 20mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Balochi tikka fries using 16 ingredients and 5 steps. Here is how you cook it.

Balochi tikka fries (bomb against your diet plan)from highways

Ingredients and spices that need to be Make ready to make Balochi tikka fries:

  1. 1 kg Potatoes fries (fried)
  2. 2 tbsp Ginger garlic Finely chopped
  3. 20-25 Green chillies (moti wali )
  4. Salt to taste
  5. 1 tsp Black pepper crushed
  6. 2 tbsp Lemon juice
  7. 2 tbsp Coriander leaves
  8. Karahi masala
  9. 1 tbsp Crushed roasted coriander
  10. 1 tbsp Crushed roasted cumin
  11. 1 tbsp Crushed roasted red chili 🌶️
  12. 1 tsp Dry fenugreek leaves (qasoori methi)
  13. 1 tbsp Chat masala
  14. 1 tsp Khatai powder (raw mango powder)
  15. 1/2 tsp Black salt
  16. 1/2 tsp Garam masala powder

Instructions to make to make Balochi tikka fries

  1. In a wok heat 2 tbsp oil fry ginger and garlic
  2. Then add fried potato fries green chillies black pepper salt if needed and prepared karahi masala around 2tbsp
  3. Add coriander leaves and toss them in high flame sprinkle lemon juice and serve immediately
  4. Naan are best compliment with it
  5. Dry roast all the masala of karahi masala in bulk quantity and use in other dishes too

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So that's going to wrap this up with this special food Recipe of Favorite Balochi tikka fries. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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