Recipe of Ultimate Veg cheese macaroni
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Veg cheese macaroni. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Veg cheese macaroni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg cheese macaroni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Veg cheese macaroni estimated approx 30 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can have Veg cheese macaroni using 18 ingredients and 6 steps. Here is how you cook it.
#thc #thcweek4 #macaroni #post2 Macaroni is a twisted Italian - sounding term for maccheroni , a type of short, tube like pasta often with ridges & larger than the one used in Macedo & cheese, which is curly & smooth.
Ingredients and spices that need to be Make ready to make Veg cheese macaroni:
- 1 cup macaroni
- 1 onion
- 1 capsicum
- 1 carrot
- 1 tablespoon ginger garlic paste
- 2 table spoon puree
- 4 table spoon paneer pieces
- 1/2 tea spoon jeera
- 2 table spoon ketchup
- 2 table spoon oil
- as per taste Salt,
- 1 teaspoon Kashmiri red chilli powder
- 1 tea spoon coriander powder
- 1 teaspoon garam masala
- 1/2 tea spoon mango powder
- 2 teaspoon fresh malai
- 1 small cheese cube,
- 1/2 teaspoon oregano
Instructions to make to make Veg cheese macaroni
- 1 glass water boil in a pan add some salt. Now add macaroni & some oil drops in water. Boil it for 2 min. Check it,if proper cooked transfer into strainer & wash it normal water.
- Mix some more drops of oil on boiled macaroni. Keep it aside. Finely chopped veggies. Take a pan add oil roast jeera & ginger garlic paste.
- When proper roast add onion saute it colour change add ketchup & dry spices. Cooked it for few min. If required add some water.
- Now add malai & veggies.stir it continues & add some water for proper cooked veggies. Leave it after cover with lid.
- At last grate cheese,boiled macaroni & paneer added. Stir it occasionally for 2 min. Its ready to eat or serve.
- Off the flame. Garnish it with oregano. Yummy tasty & cheese macaroni bowl is ready.
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