Steps to Prepare Award-winning Chocolate Barfi Roll
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, How to Make Quick Chocolate Barfi Roll. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Chocolate Barfi Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Barfi Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate Barfi Roll is 4 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate Barfi Roll estimated approx 30 Minutes.
To get started with this recipe, we must first prepare a few components. You can have Chocolate Barfi Roll using 4 ingredients and 9 steps. Here is how you can achieve it.
#fest #dessert #cookpadindia Chocolate barfi roll is a sweet prepared from khoya. Apart from khoya it can be prepared from milk powder also. Chocolate barfi roll is prepared very speedily and with minimum ingredients. During festivals, marriage functions, parties and other functions at all such occasions this sweet is very much liked. Being chocolate taste and flavor kids and children likes this sweet. So now lets prepare the sweet which is liked by all.
Ingredients and spices that need to be Take to make Chocolate Barfi Roll:
- 500 Gms Khoya
- 400 Gms sugar
- 2 Tbsp coco powder
- 2 Tsp vanilla essence
Instructions to make to make Chocolate Barfi Roll
- In a non-stick pan add khoya and sugar and mix it well and roast it at low flame.
- When the sugar water gets burnt and the mixture gets thick till that at low flame keep stirring and roast it.
- From the ready thick mixture separate half of the mixture and add coco powder to the other half mixture left and mix it well.
- From the separated mixture add vanilla essence and mix it well.
- Divide equally the chocolate mixture and make rolls of it. Same way make rolls of the vanilla essence mixture such that each of it has four rolls.
- Now blend the chocolate mixture roll and vanilla essence roll such that a single roll is prepared.
- Take this roll and hold it from one end twist it from other end so that our chocolate barfi roll is ready.
- This roll can be cut into desired size and is ready to serve.
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