Recipe of Quick Coconut jaggery ladoos
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Coconut jaggery ladoos. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Coconut jaggery ladoos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut jaggery ladoos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut jaggery ladoos is 8-10 laddoos. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut jaggery ladoos estimated approx 20 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can have Coconut jaggery ladoos using 5 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Coconut jaggery ladoos:
- 1 1/2 cup dried coconut (or grated copra, endu kobbari)
- 1/2 cup jaggery (grated or powdered)
- 4 dates (optional)
- 1/4 tsp cardamom powder (or elaichi)
- 1 tbsp cashews or peanuts – chopped (optional)
Instructions to make to make Coconut jaggery ladoos
- Grate copra using a hand grater or food processor
- Add it to a mixer jar along with cardamom powder and make a fine powder.
- Then add jaggery and dates. Blend until well combined.
- Transfer to a plate. Add chopped nuts. If using peanuts, roast them and remove the skin.
- Mix and take small portions to your hand. Make even balls and roll them in 1 tbsp dried coconut.
- Store thes copra laddu in a air tight jar. Use with in 7 to 10 days.
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So that's going to wrap this up for this special food How to Make Speedy Coconut jaggery ladoos. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!