Recipe of Perfect Mini bread pizza
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Mini bread pizza. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mini bread pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini bread pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mini bread pizza is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mini bread pizza estimated approx 20 mins.
To get started with this recipe, we have to prepare a few components. You can have Mini bread pizza using 8 ingredients and 4 steps. Here is how you cook it.
#toc3 #breakfastrecipe
Ingredients and spices that need to be Get to make Mini bread pizza:
- 4 bread slices
- 2 tbsp sweet corns
- 1 capsicum
- 1 onion
- 1 tomato
- 2 cheese cubes
- 3-4 tbsp butter
- as required Schezwan chutney
Instructions to make to make Mini bread pizza
- First of all finely chop all the veggies and cut the bread slices into round shape with the help of a bowl.
- Now heat a nonstick tawa. Apply schezwan chutney on bread slices. Put all the chopped veggies onto the slices and also some sweet corns. And grate cheese upon it.
- Put half tbsp of butter on the tawa. Roast the mini bread pizza for a minute and serve hot.
- Enjoy this breakfast special mini bread pizza with sauce.
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So that is going to wrap this up with this special food Recipe of Homemade Mini bread pizza. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!