How to Make Speedy Peas Mini Cheela
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Peas Mini Cheela. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Peas Mini Cheela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peas Mini Cheela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Peas Mini Cheela estimated approx 30 minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Peas Mini Cheela using 23 ingredients and 6 steps. Here is how you cook it.
#partyready #cooksnap #cookpad Thanks to kumkum chatterjee ji for this tasty recipe .
Ingredients and spices that need to be Prepare to make Peas Mini Cheela:
- 1 cup fresh green peas
- 1 chopped onion & carrot
- 2 tea spoon curd
- 2 table spoon suji
- 2 table spoon suji
- 2 teaspoon besan
- 2 teaspoon besan
- 1/2 inch piece ginger
- 1 green chilli
- 1 green chilli
- 5 clove garlic
- 5 clove garlic
- as required Oil for roast
- as per taste Salt,
- 1/2 teaspoon jeera powder,
- 1/2 teaspoon jeera powder,
- 1/2 teaspoon chaat masala
- 1/2 teaspoon chaat masala
- 1/2 teaspoon chilli flakes
- 1/2 teaspoon chilli flakes
- 1 pinch baking soda
- 1/2 teaspoon kasuri methi
- 1/2 teaspoon kasuri methi
Steps to make to make Peas Mini Cheela
- Grind peas chilli & ginger garlic,make smooth batter. Now add onion & carrot in batter.
- Mix it, now add dry spices besan & suji. If required add some water & make suitable batter. Leave it for 10 min.
- So that suji soaked water. Again mix it proper. At last add baking soda. Take nonstrick pan heat it & brush it with oil.
- Take mini ladle full of batter drop on pan & make round shape. Leave it for cooked then rolling over another side. It cook on mid flame. Drop some oil on both sides.
- Mini peas cake is ready.we can make it before time in large quantity. When serve roast it on heated pan or microwave.
- Serve it with butter or chutney or green chilli pickle. Tasty healthy & crispy snack ready for any occasion.
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