Simple Way to Make Homemade Lucknowi Boti Kabab

Lucknowi Boti Kabab

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Perfect Lucknowi Boti Kabab. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lucknowi Boti Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lucknowi Boti Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lucknowi Boti Kabab is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lucknowi Boti Kabab estimated approx Maximum 3-4 hours.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Lucknowi Boti Kabab using 12 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Lucknowi Boti Kabab:

  1. 1 kg beef
  2. 2-3 onion
  3. 1 tbsp Ginger garlic paste
  4. 1 cup yogurt
  5. 16-20 chaney
  6. 1 tbsp raw papaya
  7. 6-8 green chilli
  8. 1 tsp coriander seeds
  9. 1 tsp garam masala powder
  10. Salt to taste
  11. Red chilli powder to taste
  12. Ginger and mint leaves for garnishing

Instructions to make to make Lucknowi Boti Kabab

  1. Gosht ko gala lain.
  2. Oil mein piyaz daal k brown karen. Aur piyaz ko alag nikal lain.
  3. Chanye roast karen.
  4. Blender mein dahi, chane, brown piyaz, kacha papeeta, hari mirch aur sabut dhania daal k blend karen.
  5. Oil mein ginger garlic paste, blend kia hua paste, namak, laal mirch aur garam masala daal k pakayen.
  6. Ab is mein gala hua gosht daal k 2-3 ghante pakne rakh dain.
  7. Jab pani dry ho jae to achi tarah bhon lain.
  8. Koilya ka dam dain.
  9. Adarak, hari mirch aur podiney se garnish karen. Mazedar kabab tayyar hain. Paratha ya naan k sath serve karen.

While that is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The hope is that will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without having to accomplish too horribly much heavy cooking through the approach.

So that's going to wrap this up for this special food Recipe of Perfect Lucknowi Boti Kabab. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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