Simple Way to Make Any-night-of-the-week Gajar ka halwa
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Gajar ka halwa. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gajar ka halwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar ka halwa estimated approx 1hr.
To begin with this particular recipe, we must prepare a few components. You can cook Gajar ka halwa using 6 ingredients and 3 steps. Here is how you cook that.
#ME
Ingredients and spices that need to be Make ready to make Gajar ka halwa:
- 1 kg gajar,
- 1 cup desi ghee
- 1 cup Milk,
- 1/2 cup khoya,
- as required dry fruits of your choice,
- as per taste Sugar
Steps to make to make Gajar ka halwa
- Grate the carrots and roast it in a pan on slow flame.. When it becomes soft add ghee and mix it well
- Then add khoya and milk and mix it well and cook till it becomes soft and colour changes, add sugar and dry fruits.
- When the halwa becomes thick and sugar dries up add 1 tsp ghee and switch off the gas and serve hot. It tastes heavenly
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So that is going to wrap it up for this special food Recipe of Speedy Gajar ka halwa. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!