Recipe of Any-night-of-the-week Schezwan Egg Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Quick Schezwan Egg Fried Rice. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Schezwan Egg Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Schezwan Egg Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Schezwan Egg Fried Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Schezwan Egg Fried Rice estimated approx 45 minutes.

To get started with this particular recipe, we have to prepare a few components. You can have Schezwan Egg Fried Rice using 14 ingredients and 3 steps. Here is how you cook that.

#cppassport #cppchina Schezwan Egg Fried Rice is a delicious and flavourful Chinese style rice and easy to make. Pre-cooked rice is stir fried with healthy mixed vegetables and scrambled eggs alongwith few sauces makes a simple fried rice an unique dish filled with flavors. The key ingredient that adds a lot of taste in this recipe is the tangy sour Schezwan sauce specially if it's homemade.This recipe can be prepared within few minutes and when served with any Chinese side dish it tastes simply amazing !

Ingredients and spices that need to be Prepare to make Schezwan Egg Fried Rice:

1. 3 cups pre -cooked short grain rice
2. 2 onions chopped finely
3. 6-8 cloves garlic minced
4. 1/2 cup beans chopped
5. 1 carrot chopped
6. 1 capsicum chopped
7. 2 tbsp roasted peanuts
8. 1 tsp soya sauce
9. 1.5 tbsp schezwan sauce
10. 2 green chillies chopped
11. 2 eggs scrambled
12. 1 pinch ajinomoto
13. To taste salt
14. 4 tbsp refined or sesame seed oil

Steps to make to make Schezwan Egg Fried Rice

1. Par boil 1.5 cups rice with 1 tsp salt. Drain and spread rice in a wide bowl to cool.Meanwhile chop all vegetables.Dry roast peanuts in a pan or microwave.Heat oil and sprinkle minced garlic.When it changes colour, add grated ginger and chopped onion and saute.Add the chopped beans and carrots,sprinkle 1/2 tsp salt and saute in medium high flame.The vegetables should not lose their crunch.In a separate pan scramble the eggs and fry.
2. Add the roasted peanuts, green chillies,soya sauce,schezwan sauce,vinegar,ajinomoto,salt to taste.Add the scrambled egg and the cooked rice. Toss till well mixed and stir fry few minutes.Chopped spring onion and other vegetables like mushroom,cauliflower, cabbage,corn,broccoli may be added,but optional. Serve hot as it is or with any veg or non-veg chinese preparation.
3. For Schezwan Sauce : pressure cook deseeded and soaked 20 dry red chillies with 1/4 th cup water.Cool and grind it coarsely.Heat 4 tbsp oil in wok.Add 2 tbsp minced garlic,1 tbsp ginger grated and fry.Add 2 tbsp tomato sauce,2 tbsp vinegar, 1 tsp soya sauce, 3 tsp sugar,salt to taste, 1 tsp black pepper powder,1/4 th tsp orange red food colour,1 pinch MSG and sodium benzoate.Add 1 tsp cornflour slurry.Boil till oil floats on top.Add chopped coriander leaves.Cool and refrigerate.

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So that's going to wrap this up for this exceptional food How to Prepare Speedy Schezwan Egg Fried Rice. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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