Easiest Way to Make Speedy Ellu Urundai or Black Sesame Ladoo

Ellu Urundai or Black Sesame Ladoo

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Speedy Ellu Urundai or Black Sesame Ladoo. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Ellu Urundai or Black Sesame Ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ellu Urundai or Black Sesame Ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ellu Urundai or Black Sesame Ladoo is 20-25 laddus. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ellu Urundai or Black Sesame Ladoo estimated approx 1 day.

To begin with this recipe, we must first prepare a few components. You can have Ellu Urundai or Black Sesame Ladoo using 4 ingredients and 6 steps. Here is how you cook it.

#toc4 #COOKEVERYPART #cookpadindia Ellu Urundai is a kongunadu special sweet made with sesame as its main ingredient. Its really healthy and has very minimal ingredients. Ellu urundai is extremely nutritious as sesame contains several B vitamins, iron, magnesium, calcium, phosphorus, and zinc.

Ingredients and spices that need to be Take to make Ellu Urundai or Black Sesame Ladoo:

  1. 1 cup black sesame seeds
  2. 1 cup peanuts
  3. 1 cup jaggery
  4. 1/4 cup fresh shredded coconut

Steps to make to make Ellu Urundai or Black Sesame Ladoo

  1. Soak the sesame seeds in water overnite. Clean and drain the seeds, dry in sunlight. Dry roast the sesame seeds until the seeds starts to burst. Set aside.
  2. Dry roast the peanuts and remove the husk. Set aside.
  3. Dry roast the coconut for a minute. Set aside.
  4. When the ingredients are still warm, grind everything to a powder along with jaggery.
  5. Make small balls / laddus from the mixture immediately.
  6. Ellu urundai is ready. ENJOYYY!!!

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So that is going to wrap it up for this special food Steps to Prepare Super Quick Homemade Ellu Urundai or Black Sesame Ladoo. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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