Steps to Make Speedy Mari gold biscuits bhakri breakfast
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Make Quick Mari gold biscuits bhakri breakfast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mari gold biscuits bhakri breakfast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mari gold biscuits bhakri breakfast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mari gold biscuits bhakri breakfast is five. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mari gold biscuits bhakri breakfast estimated approx one hour.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Mari gold biscuits bhakri breakfast using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Mari gold biscuits bhakri breakfast:
- 20 Marigold biscuits.
- 1 tsp atta
- 1/2 tsp Suji
- 1 tsp sugar powder
- 1/2 tsp elaichi
- 2 tsp nuts powder
- 2 tsp fry Fruit powder
- 1/2 cup milk
- as needed ghee to apply
Instructions to make to make Mari gold biscuits bhakri breakfast
- Mix biscuits powder suji atta powder of dry fruits and ealichi then with a ghee two spoon mix well
- Tjrnknead dough tigh or hard then rest for two minutes then press it n make it soft themroll it and on a stick pamroast in
- In a low flame by pressing then roast crispy then served with subji or mango pickle
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Mari gold biscuits bhakri breakfast. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!