Recipe of Speedy Kaju Katli
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Award-winning Kaju Katli. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Let's face it, cooking is not just a high priority at the lifestyles of every person, woman, or child on Earth. In fact, much too folks have made learning to cook important within their own lives. This usually means that we usually rely on convenience foods and boxed blends instead of taking the time to prepare healthful meals to our families and our personal enjoyment.
The same is true for lunches once we frequently add to a can of soup or even box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into building a quick and easy yet delicious lunch. You may notice many thoughts in this guide and the hope is that these thoughts won't only get you off to a terrific beginning for ending the lunch R-UT all of us look for ourselves in at some point or another but and to try new things on your very own.
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Many things affect the quality of taste from Kaju Katli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kaju Katli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kaju Katli is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kaju Katli estimated approx ½ hour.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Kaju Katli using 6 ingredients and 5 steps. Here is how you can achieve that.
Theme Festive Desserts and Mithai #Rakhi #Post3 One of the superhit mithai of our india.. rich and easy to make.
Ingredients and spices that need to be Prepare to make Kaju Katli:
- 1 cup kaju
- 1/2 cup sugar
- 1/4 cup water
- 1/2 tsp cardamom powder
- 1 tbsp ghee
- as required silver foil
Instructions to make to make Kaju Katli
- Slightly roast Kaju on low flame. Make a coarse powder not very fine.
- With the same cup measurement take ½ cup sugar and ¼ cup water, start making syrup in a heavy-bottomed pan.
- Exactly after 4 minutes of the medium, the flame adds Kaju powder into the syrup, keep stirring. Add cardamom powder and 1 tsp ghee. Mix properly till form a dough again add ghee as required.
- Once a nice dough is formed, put the flame transfer the mixture on a platelet cool a little bit, and start kneading when it's hot/warm.
- Keep on butter paper cover with another butter paper and start rolling, apply silver paper on the mixture. Now cut into pcs and enjoy 😍😍
While this is by no means the end all be all guide to cooking quick and easy lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so you may prepare excellent lunches for the own family without needing to perform too much heavy cooking in the process.
So that is going to wrap this up with this special food Recipe of Award-winning Kaju Katli. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!