Recipe of Speedy Murmura Chivda or Puffed Rice Mixture
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Quick Murmura Chivda or Puffed Rice Mixture. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Murmura Chivda or Puffed Rice Mixture, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Murmura Chivda or Puffed Rice Mixture delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Murmura Chivda or Puffed Rice Mixture is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Murmura Chivda or Puffed Rice Mixture estimated approx 25-30 minutes.
To get started with this recipe, we must first prepare a few components. You can cook Murmura Chivda or Puffed Rice Mixture using 14 ingredients and 3 steps. Here is how you can achieve that.
#cookpadindia My innovative presentation idea for all the lovely people out there with a well known Bombay Mix or Chivda which is done with Puffed Rice. It's an excellent option for anytime Snacking. It's not only healthy but quite a filling one as well. Basically it's a stir fried one with a few simplest of the everyday spices that we all use along with Dry Fruits and Nuts. A best option for a healthy Brunch and an afterschool Snack as well. An awesome tiffin box idea too. It's actually a multipurpose one. Healthy and a wholesome Snack with all the goodness of essential nutrients. Enjoy Cooking with Zeen!
Ingredients and spices that need to be Prepare to make Murmura Chivda or Puffed Rice Mixture:
- 5-6 cups Puffed Rice
- 1 tbsp Red Chilli flakes or powder
- 1 tbsp Black Salt or to taste
- 2-3 tbsp Mustard Oil or any
- 1 tsp Anardana powder or
- 1 tsp Dry Mango powder or Amchur
- 1 tbsp Chat Masala
- 1 cup Peanuts
- 2 Sprigs Curry Leaves
- 2-3 Dry Red Chillies
- 1/2 cup Almonds
- 1/4 cup Pistachios
- 1/4 cup Cashewnuts
- 1/4 cup Hazelnuts
Steps to make to make Murmura Chivda or Puffed Rice Mixture
- In a big vessel, heat oil, add curry leaves first.
- Mix well and let it roast on a low flame until crispy for about 4 to 5 minutes. Keep stirring in between.
- Sprinkle Chat Masala and Anardana (pomegranate powder) on top and mix well. That's it. It is all done. To make it more appealing to the kids, I served them in Capsi baskets. Kids as well as adults will love to have these as a munchie. Enjoy ! Yum!
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So that's going to wrap it up with this special food Recipe of Quick Murmura Chivda or Puffed Rice Mixture. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!