Recipe of Homemade Gram Flour and Coconut Fudge
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Simple Way to Make Quick Gram Flour and Coconut Fudge. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gram Flour and Coconut Fudge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gram Flour and Coconut Fudge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gram Flour and Coconut Fudge is 7-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gram Flour and Coconut Fudge estimated approx 35-40 minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook Gram Flour and Coconut Fudge using 6 ingredients and 3 steps. Here is how you cook that.
#cookpadindia #festive #indiandesserts Amazing one by me with two lovelyingredients. Extremely delicious and out of this world Dessert both in terms of taste and appearance. Actually this can be done by Dessicated Coconut powder very easily as it's a dry one. But making it with Fresh Coconut is a big hassle. This is what I thought at first but dry roasting it well makes it devoid of all the moisture. And you are on your way to sit back and enjoy these lipsmacking and melt in mouth Fudge with your family and friends. Gram Flour or Besan gives it an altogether new dimension and appeal. Wonderfully delicious and a simple Fudge or Burfi for all the Dessert lovers around. Enjoy Cooking with Zeen!
Ingredients and spices that need to be Prepare to make Gram Flour and Coconut Fudge:
- 1 cup Gram Flour or Besan
- 1/2 cup Dessicated or Fresh Coconut
- 1/2 cup Condensed Milk
- 4-5 tbsp Ghee
- 1/4 tsp Cardamom powder
- 3 tbsp slivered Almonds
Steps to make to make Gram Flour and Coconut Fudge
- Dry roast Coconut until a nice aroma fills your kitchen. Keep it aside. In the same pan, roast Gram Flour or Besan too for 10-12 minutes in all. Don't forget to do that in Ghee. After done, it's time to mix all.
- Add roasted Coconut and the Condensed Milk now along with the other ingredients as well to the roastedGram Flour. As soon as the Ghee melts, the mix starts leaving the sides of the pan. Keep stirring and mix well.
- Take it off the heat and pour it in a greased dish. Refrigerate it for about 30 minutes or little more. Cut into desired shapes and enjoy.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Gram Flour and Coconut Fudge. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!