Recipe of Quick Spicy Makhana
Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Steps to Prepare Quick Spicy Makhana. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spicy Makhana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Makhana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy Makhana is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy Makhana estimated approx 10 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Spicy Makhana using 7 ingredients and 2 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Spicy Makhana:
- 4 cup makhana
- as per taste paprika
- 3/4 tsp chaat masala
- as per taste black pepper
- 7-8 curry leaves
- 1/4 tsp turmeric powder
- 1 tbsp oil
Steps to make to make Spicy Makhana
- Pour 1 tbsp of heated oil in a pan. Add curry leaves and all spices.
- Add makhana and mix well. Roast it till it gets crunchy. ENJOYYYY AT ANY TIME!!!
While this is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that will get your creative juices flowing so that you are able to prepare excellent lunches for your family without the need to perform too horribly much heavy cooking at the approach.
So that's going to wrap this up with this special food Recipe of Super Quick Homemade Spicy Makhana. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!