Recipe of Quick Badam Ladoo
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Make Speedy Badam Ladoo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Badam Ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Badam Ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Badam Ladoo is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Badam Ladoo estimated approx 1hr 40 min.
To begin with this recipe, we must first prepare a few components. You can have Badam Ladoo using 6 ingredients and 9 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Badam Ladoo:
- 1 cup badam,
- 1.5 cup whole wheat ata,
- 3 tbsp desi ghee,
- 1 cup powdered sugar,
- 1 tsp Elaichi powder,
- 3 tbsp desi ghee,
Instructions to make to make Badam Ladoo
- Take a pan, add badam, dry roast them for 5 minutes,
- Cool it, grind it coarsely, keep aside.
- Take a wok or deep bottom pan, add ghee, heat it.
- Moderate the flame, add ata, stir fry it for a minute.
- Lower the flame, fry ata until brown.
- Turn off the flame, take out in a mixing bowl.
- Let it cool, add badam, Elaichi powder & sugar, mix it well.
- Now add ghee, mix it again.
- Now take small portions of Ladoo mix, bind it nicely in round shape, make Ladoo. Make all ladoos in same manner.
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Super Quick Homemade Badam Ladoo. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!