Recipe of Quick Split Milk Halwa
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Favorite Split Milk Halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Split Milk Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Split Milk Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Split Milk Halwa is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Split Milk Halwa estimated approx 25 minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Split Milk Halwa using 4 ingredients and 3 steps. Here is how you cook that.
#diwali21 #cookpadindia #newrecipe This is an amazing 4 ingredient recipe that's a lovely one for any occasion or a special day. Actually this splitting of Milk happens every other day in every household. I have used fresh full fat Cow's Milk here. You can use any of your choice of Milk. Though this is equal to and even looks like Cottage Cheese or Chenna, Split Milk is completely different because it happens naturally. Whereas for Cottage Cheese, we induce curdling by different means. And this Split Milk Halwa is almost instantaneously done. Very simple and just 3 more ingredients go into making this a beautiful Halwa in no time at all. Though I have used a teaspoon of Ghee or Clarified Butter in this, it's totally optional. And as you can see, 2 litres of Milk will yield you only about 150 to 200 gm of Halwa. And not only is it an amazing one, it's absolutely divine. Very delicious and can be enjoyed with Puris like me. My late father used to make this for us and we children use to enjoy it so much. And now my children enjoy it to the fullest. And whenever the Milk is spoilt, my kids jump in joy. I dedicate this recipe to my loving father, my Abba. Enjoy Cooking with Zeen!
Ingredients and spices that need to be Get to make Split Milk Halwa:
- 2 litres fresh Cow's Milk
- 6-7 tbsp Sugar
- 1/4 tsp Cardamom powder
- 3-4 tbsp chopped Almonds
Instructions to make to make Split Milk Halwa
- Drain Milk and set aside until it is free of the liquid.
- Add this to the kadai or a pan. On a low to medium high heat, cook until the liquid content is considerably decreased. When it is almost dry, add Sugar, Cardamom powder and the Ghee. Mix well and roast until a lovely aroma emanates. Adjust Sugar accordingly. You can add less or more.
- And as the Halwa smells heavenly and Ghee is seen leaving on the sides of the kadai, it's absolutely done. Add any Nut of your choice to it. I have used some chopped Almonds. Serve warm immediately. Enjoy!
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So that is going to wrap it up for this special food Recipe of Ultimate Split Milk Halwa. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!